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Welcome to The Dakota

At The Dakota, nestled in the charming town of Covington, Louisiana, a culinary journey awaits. This modern wine bar is a perfect blend of high-end decor and Southern comfort, where guests savor expertly crafted dishes that celebrate local flavors. Highlights include pan-seared redfish and creamy crab and Brie soup, both praised for their perfection and richness. The attentive service enhances the dining experience, making it ideal for special occasions or casual outings. With its inviting ambiance and commitment to quality, The Dakota is a delightful retreat, ensuring every visit is not just a meal, but a memorable event.

LOCATIONS

Welcome to The Dakota, a recent gem in the heart of Covington, Louisiana, located at 310 E Boston St. This charming wine bar and Southern-inspired eatery is a perfect blend of modern elegance and casual comfort, making it an ideal spot for both special occasions and relaxed dining moments.

As you step inside, the ambiance captivates with its classy decor and warm lighting. Patrons are greeted with a layout that emphasizes space, creating an intimate and romantic atmosphere. The commitment of the owners to transform what was once a CrossFit gym into a beautiful restaurant is evident in every detail—from the chic interiors to the lovely outdoor seating.

The menu showcases a delightful array of dishes that highlight Southern favorites, complemented by a selection of fine wines, though some guests have noted room for expansion in the wine list. Diners have been raving about the salmon and red fish, both delicately prepared and paired with exquisite sauces. Popular mentions like the crab and Brie soup and charred romaine salad elevate the dining experience, providing flavors that feel both familiar and unique.

While a few have pointed out that portion sizes may left them wanting more, the enthusiasm for the service remains universally praised. Knowledgeable and attentive waitstaff, such as Sherri and Kat, enhance the experience with their recommendations and care, ensuring every guest feels valued.

  • Standout dishes:
    • Salmon - described as delicious and expertly cooked.
    • Red Fish - consistently fruitful in flavor and presentation.
    • Crab and Brie Soup - a must-try for anyone seeking rich, comforting flavors.
    • Soft Shell Crab - highlighted by patrons as a personal favorite for its generous portion and superb taste.
  • Experience highlights:
    • Stunning decor and ideal romantic setting.
    • Friendly and knowledgeable service that enhances the dining experience.
    • A welcoming bar area perfect for social gatherings.

Reviews suggest that the dining experience at The Dakota not only focuses on the food but also prioritizes creating memorable moments. Whether celebrating an occasion or simply enjoying a night out, The Dakota is recommended for those who cherish a blend of fine dining and casual comfort.

As patrons continue to rave about their experiences, it’s clear that The Dakota is poised to be a beloved staple in Covington's dining scene. With its flavorful dishes, elegant atmosphere, and attentive service, a visit to this restaurant promises to be satisfying, and many are eager to return for another unforgettable meal.

START YOUR REVIEW OF The Dakota
Kaitlyn M.
Kaitlyn M.

I thought the food was great. We got the red fish and salmon both were cooked perfectly and the sauce was great with it. Tuna tartar appetizer was ok, would not probably order again. I felt as if the portions were a little small and we left hungry. Definitely a little over priced. Service was really good, and Sherri the waitress was knowledgeable. Not a huge wine list to choose from which was also disappointing. Ambience was perfect the place is very very modern and cute. I liked how spaced out the tables were l. Would probably go back but may need to order way more food.

Ashley G.
Ashley G.

Everything about the experience was great- atmosphere is beautiful, service was wonderful, and the food was great. I had the salmon, and it was delicious. Can never go wrong with the crab and Brie soup either

Lauren W.
Lauren W.

Absolutely delicious and wonderful experience. Our server was attentive and knowledgeable about the menu. My husband and I went for our anniversary and everything was very well done. We ordered the shrimp appetizer and then shared the charred romaine salad and the crab soup. Everything was so freaking good. Then for dinner he got the redfish that was out of this world and I ordered the soft shell crab. It was the best and biggest soft shell crab I've ever eaten. For dessert we ordered the peaches and cream and the simplicity of this dish was the perfect end to our meal. We can't wait to visit again.

Cindy L.
Cindy L.

We had not been to Dakotas since their old location. Now we don't know why we haven't! This establishment is amazing and obvious of the owners' commitment to their investment for this super attractive bar and restaurant for fine dining. We were so impressed by the overall first class experience, and even their to-go cups looked like a real glass. I tried to return it for plastic.... We went for my birthday and had the best meal. Pork chops and a filet. Both cooked perfectly and really enjoyed the Planche cheese board. The bananas foster was sinful but so delicious. Our waiter, Sean M, was fantastic and of course made our dining experience just perfect. We can't wait to go back to enjoy the bar. It's so welcoming!

Stephanie C.
Stephanie C.

One of my too favorites so far in 2024! This gem is in the small town of Covington La. We stayed at the wonderful Southern Hotel in I guess what they would call their cute small town downtown are with shops, restraunt s, market, etc! This place was just a block away. Ambiance is very classy, high end decor, low lights- very comfortable and romantic. Our waiter was very knowledgable and had great recommendations! We basically ordered everything he said was a staple. The duck flat bread was SO good? just order it! Steaks were cooked perfectly. My drink was very stiff also haha

larry b.
larry b.

The new Dakota restaurant is absolutely beautiful and a wonderful place to celebrate any occasion. Thank God they're famous crab and brie. Soup is as good as ever. They still need a little work in the kitchen. The lobster Thermidor was rubbery, but their quit. They took it off of our bill, the steak had to be cooked twice it came out overdone the first time the veal really wasn't very good. The salmon was outstanding the service is spectacular and we will definitely be back in the near future. Hopefully they get things straightened up in the kitchen very soon.

Sarah G.
Sarah G.

After a few years of our Dakota withdrawals, we were overjoyed when they announced their new location. I called the first week and made a reservation for dinner with my husband and parents. My husband and I now live in Houston, but the last time we ate at Dakota's was in 2019 for my 30th birthday. We hoped it would be the same incredible atmosphere and service, and we were not disappointed! We had the pleasure of having Kat as our waitress, and she went above and beyond to deliver a sensational experience. I have a gluten intolerance, and she had the chef come out and discuss what menu items could accommodate my dietary restrictions. He strongly recommended the salmon (which my husband ordered). They were able to modify the Redfish Pontchartrain, and I ordered that. We started with the side of truffle fries as our appetizer. My mom ordered the crab and Brie soup (if you can have gluten, it's worth every penny), as well as a salad. My husband had the salmon, and my dad and I had the redfish (he had his as is). The restaurant used to be a CrossFit gym, and they turned it into a beautiful dining establishment. It's also within walking distance of Southern Hotel and other fun shops in downtown Covington. We will absolutely be back!!